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Services and equipment

Dining Hall Service

Dining Hall Service

The Àgora BCN dining hall service has its own kitchen, where seasonal dishes adapted to the students' needs are prepared daily. The dining hall offers a buffet-style service.

A meticulously prepared home-made Mediterranean diet, including market cuisine, means the Àgora BCN dining hall offers the residents a healthy, balanced diet.

Additionally, the buffet offers a griddle for instant cooking.

A picnic service is available (per request).


The dining hall's extensive hours of operation adapt to the residents' needs:

Breakfast: from 6:30 a.m. to 10:00 a.m. (weekends and holidays, 7:30 a.m. to 10:30 a.m.)

Lunch: from 1:00 p.m. to 4:00 p.m. (weekends and holidays, 1:30 p.m. to 3:00 p.m.)

Dinner: from 8:00 p.m. to 10:30 p.m. (weekends and holidays, 8:00 p.m. to 10:00 p.m.)



Different types of room and board plans are offered depending on each student's needs: room and breakfast; room, breakfast and one other meal; and room with all meals. Meal options are offered for either five or seven days a week.